Singing Pastures Salami, 100% Pasture Raised, Bourbon & Bacon | Red Wine & Garlic
Bourbon & Bacon: For those who crave the bold and indulgent, this salami is the embodiment of Southern culinary charm, a fusion of two beloved flavors bourbon and bacon. "We start with coarse ground 100% pasture raised pork and infuse it with rich, savory bacon and bourbon. The bourbon adds flavor notes ranging from bold oak to sweet & spicy aromatics, lending a sophisticated depth. It's a harmonious blend that will dance on your taste buds and leave you craving for more. Pair it with a smooth bourbon whiskey or enjoy it alongside a glass of your favorite craft beer. This salami may leave you with the feeling of a cozy gathering on a front porch in the heart of the South."
Red Wine & Garlic: Crafted with passion and precision, this exquisite salami is a masterpiece of flavor. "We start with coarse ground 100% pasture raised pork, expertly season with garlic, and a generous dash of red wine. Each bite is a journey through the rich vineyards of Italy, where the deep, velvety notes of red wine meld seamlessly with the aromatic essence of garlic. Every slice is a homage to the art of charcuterie. Pair it with a robust Cabernet Sauvignon or simply enjoy it alongside your favorite artisanal cheese. Our Red Wine & Garlic Salami is a culinary delight that will elevate any charcuterie board whether at your next elegant dinner party or fun-filled picnic among friends."
"Founded by 9th generation farmers, Singing Pastures is deeply committed to creating delicious food made in partnership with the planet. Our heritage breed pork is raised on green, grassy pastures. We use artisanal processes of preservation, fermentation and slow-smoking with hickory wood. The result: a meat snack that is rich, juicy, and tender and also high in Vitamin D, protein & healthy fats. At Singing Pastures, we farm like the world depends on it. Because it does."
Bourbon & Bacon: For those who crave the bold and indulgent, this salami is the embodiment of Southern culinary charm, a fusion of two beloved flavors bourbon and bacon. "We start with coarse ground 100% pasture raised pork and infuse it with rich, savory bacon and bourbon. The bourbon adds flavor notes ranging from bold oak to sweet & spicy aromatics, lending a sophisticated depth. It's a harmonious blend that will dance on your taste buds and leave you craving for more. Pair it with a smooth bourbon whiskey or enjoy it alongside a glass of your favorite craft beer. This salami may leave you with the feeling of a cozy gathering on a front porch in the heart of the South."
Red Wine & Garlic: Crafted with passion and precision, this exquisite salami is a masterpiece of flavor. "We start with coarse ground 100% pasture raised pork, expertly season with garlic, and a generous dash of red wine. Each bite is a journey through the rich vineyards of Italy, where the deep, velvety notes of red wine meld seamlessly with the aromatic essence of garlic. Every slice is a homage to the art of charcuterie. Pair it with a robust Cabernet Sauvignon or simply enjoy it alongside your favorite artisanal cheese. Our Red Wine & Garlic Salami is a culinary delight that will elevate any charcuterie board whether at your next elegant dinner party or fun-filled picnic among friends."
"Founded by 9th generation farmers, Singing Pastures is deeply committed to creating delicious food made in partnership with the planet. Our heritage breed pork is raised on green, grassy pastures. We use artisanal processes of preservation, fermentation and slow-smoking with hickory wood. The result: a meat snack that is rich, juicy, and tender and also high in Vitamin D, protein & healthy fats. At Singing Pastures, we farm like the world depends on it. Because it does."
Bourbon & Bacon: For those who crave the bold and indulgent, this salami is the embodiment of Southern culinary charm, a fusion of two beloved flavors bourbon and bacon. "We start with coarse ground 100% pasture raised pork and infuse it with rich, savory bacon and bourbon. The bourbon adds flavor notes ranging from bold oak to sweet & spicy aromatics, lending a sophisticated depth. It's a harmonious blend that will dance on your taste buds and leave you craving for more. Pair it with a smooth bourbon whiskey or enjoy it alongside a glass of your favorite craft beer. This salami may leave you with the feeling of a cozy gathering on a front porch in the heart of the South."
Red Wine & Garlic: Crafted with passion and precision, this exquisite salami is a masterpiece of flavor. "We start with coarse ground 100% pasture raised pork, expertly season with garlic, and a generous dash of red wine. Each bite is a journey through the rich vineyards of Italy, where the deep, velvety notes of red wine meld seamlessly with the aromatic essence of garlic. Every slice is a homage to the art of charcuterie. Pair it with a robust Cabernet Sauvignon or simply enjoy it alongside your favorite artisanal cheese. Our Red Wine & Garlic Salami is a culinary delight that will elevate any charcuterie board whether at your next elegant dinner party or fun-filled picnic among friends."
"Founded by 9th generation farmers, Singing Pastures is deeply committed to creating delicious food made in partnership with the planet. Our heritage breed pork is raised on green, grassy pastures. We use artisanal processes of preservation, fermentation and slow-smoking with hickory wood. The result: a meat snack that is rich, juicy, and tender and also high in Vitamin D, protein & healthy fats. At Singing Pastures, we farm like the world depends on it. Because it does."
